My
mid-sem break started 2 weeks ago!! Seriously, it
doesn't feel like I am on holidays because I have 2 externships, an assignment and my elective. Despite all these, I went to
Wellington during my first week break. It is still better than going to lectures and doing prep for workshops during school days.
My journey started on the 3rd day of my break with heading to
Christchurch by bus with my flattie and Gladys. The next day, Juang brought us to get
XiaoLongBao at
Zest which is located in
Northlands Mall in her
RAV4L! It just feels so
convenient to have your own car!
We also ordered this (I can't remember the name. It is ...chicken)
This is a must to eat when you are in Christchurch! I did blog about this xiaolongbao before. They are just that good! YUM
Pan fried Dumplings
Next destination: 佛堂(Temple)
We had
chinese cuisine for dinner at
ChurchCorner.
The photo below is the name of the restaurant
....Chicken
Sichuan Style Fish
My favourite Golden Garlic Prawns
I still prefer the one at
Lins-Travelogue to be continued-
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